YOUNG people in Launceston have been showing their generosity by donating to support some of the most vulnerable people in their community.

Students at Launceston College came together recently to host a school-wide food collection.

Organised by the student leadership team, the initiative invited students and staff to donate non-perishable items such as tinned goods, pasta, rice, cereals, UHT milk, juice, biscuits, and snacks.

Collections took place during school breaks, with a friendly competition to see which year group could contribute the most.

The initiative sought to support Launceston Foodbank. Foodbanks provide emergency food and practical support to people who have been left without enough money to live on.

Anti-poverty charity and community of food banks, Trussell say that as well as providing food, these banks also offer emotional support to those who might otherwise have been ignored.

A spokesperson for the charity said: “People also get emotional support, and a reminder that they are not alone and someone understands. The volunteers at food banks offer a friendly face and basic kindness. For many people, it’s the first time someone has sat down and listened to them – especially when they have been worn down by the way our social security system currently works.”

Following the student’s collection, the Year 11 house captains said they were “blown away” by the generosity shown by the school community, with donations pouring in to support the local amenity.

The collection has become an annual event, forming part of the school’s focus on promoting kindness, responsibility, and supporting the community.

Mr Matthew Thompson, principal at Launceston College, said: “It’s been wonderful to see students getting involved and helping others in the community. The enthusiasm and care they’ve shown really bring our values of kindness and responsibility to life.”